Tarui Organic Genmaicha – Autumn-Harvested Single-Cultivar Shizu 7132

Description

Tarui-san’s Genmaicha is a tea made with organic toasted rice and a deep-steamed organic sencha (fukamushicha).

Product Info

• Ingredients: Green tea, toasted rice
• Green tea cultivar: Shizu 7132
• Harvest: Autumn
• Steaming: Fukamushi, deep steamed
• Region: Nearaicho, Shizuoka Prefecture

Steeping Notes

Consider also cold steeping or ice steeping (see Steeping Techniques).

• 1st steeping – Tea: 5 grams or 1 teaspoon. Time: 45-60 Sec. Water: 70˚C/176˚F, 180-240 ml.
• 2nd steeping – Tea: same. Time: 10-20 seconds. Water: 80˚C/176˚F, 180-240 ml (about 1 cup).
• 3rd steeping – Increase time to 30-45 seconds or to desired strength.

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